Indochine is a fusion of Chinese, Japanese and Indian specialties including fresh shellfish, Sushi, spicy Curries, a Chinese pasta-and-rice buffet, and more delights from the Far East.
Dinner: 6:30 p.m. to 10:00 p.m. (6:30 & 8:30 seattings)
Reservation required.
Dress Code: Casual.
Menu
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APPETIZERS & SALADS VEGETABLE SPRING ROLL Served With Sweet Dark Soy Sauce SUSHI BOAT (NORRIMAKI) Sushi Selection With Wasabi, Soy Sauce & Pickled Ginger STEAMED DUMPLINGS Assortment Of Shu Mai (Vegetables), Chicken & Pork Dumplings, Served With Chinese Dipping Sauce DIM SUM PLATTER FOR 2 PERSONS Assortment Of Wonton, Chicken Potstickers & Vegetable Samosa. Served With Hot Sambal & Sweet Indonesian Chili Sauces SOUPS HOT AND SOUR SOUP The Classic Szechwan Spicy & Sour Soup made with Fresh Organic Vegetables, Hot Chili & Organic Eggs EGG DROP SOUP A Clear Chicken Broth, Fresh Ginger, Fresh scallions and Organic Whole Eggs And Egg Yolks DESSERT CHINESE SPICED CARROT CAKE ORANGE MOUSE GINGER INFUSED FLAN INDOCHINE ICE CREAM MEDLEY |
MAIN COURSES GENERAL TSO’S CHICKEN Deep Fried Egg Battered Dark And White chicken Meat in a "Sugar" sweet-and- "Pungency" spicy Sauce, Served With White or Fried Rice SESAME CRUSTED GROUPER, HONAN STYLE Fresh Grouper Fillet, Finished With Sesame. Sited on a Bed of Light Gingery Infused Bok Choy. TOM YUM FOR 2 PERSONS A Traditional Thai Dish Made At your table. A Blend of Fresh Seafood OR Chicken Cooked In Aromatic Thai Spices (Tell It Only To Your Best Friend) Served With White & Fried Rice BEEF & BROCCOLI WITH OYSTER SAUCE & CAPISCUM Wok Fired Fillet Of Beef Strips With Onions, Broccoli, Capsicum, Carrots & Oyster Sauce. Served With White or Fried Rice CHICKEN OR BEEF LO MEIN Chicken or Flank Steak Strips, Stir Fried With Organic Chinese Vegetable & Lightly Toasted Chinese Noodles SZECHWAN STYLE SWEET & SOUR PORK This Home Style Dish Combines Savory Pork Fillet Strips With Chinese Farm Vegetables, Mixed Bell Peppers, Onions, Carrots And Pineapple. Served With White Or Fried Rice SEAFOOD CHOW MEIN Fried Crispy Noodles, Topped With Stir Fried Seafood Medley & Organic Chinese Vegetables EGG FRIED RICE ( SUITABLE FOR VEGETARIAN ) Wok Fried Rice with Eggs, Carrots, Scallions & Onions HONEY TERIYAKI GLAZED TOFU & ORGANIC VEGETABLES ( SUITABLE FOR VEGETARIAN ) Cubed Tofu Stir-Fried in Mouthwatering Sauce. Topped with roasted Sesame Seeds. Served With white Rice |
